Buy Kalua Chicken

Kalua Chicken

12 oz. - See current pricing here
Quantity:  

Kalua Chicken

5 lb.. Current price shown in cart.
Quantity:  

Buy FRESH Kalua Chicken and Hawaiian foods for your very own luau party. Our Kalua Chicken is not sitting in the freezer awaiting purchase. Order now, we cook it now! Simply heat and serve.

Kalua-style means that food is cooked for long hours wrapped inside banana, ti or luau leaves. To make Kalua Chicken, the meat is wrapped in banana leaves, then slow-cooked with secret Hawaiian spices for 4 to 6 hours depending on the size of the bird using Kiawe wood and banana stumps. The long cooking time at a low temperature thoroughly saturates the meat with our special spices and guarantees a tender, juicy meal. Not too spicy with just a hint of salty, smoked taste. Kalua-style meat is also available in pork and turkey.

Preparation: Thaw in the refrigerator, microwave or under cold running water. For heating, double broiler or chafing dishes with sterno flames work the best. Add a few teaspoons of water per pound of meat and steam for 15 to 20 minutes, stirring occasionally. If using a microwave, add a few teaspoons of water per pound of meat and heat for one and half minutes per pound, stirring occasionally. On the stove, add a few teaspoons of water per pound of meat and heat until warm, stirring occasionally. 45 day shelf life chilled and six months frozen.