Lau Lau
Made fresh when you order
Buy FRESH Lau Lau, made when you order. Our Lau Laus are not sitting in the freezer awaiting purchase. Simply heat and serve.
Lau Lau are available in five variations: Pork, Pork with Vegetable Lau Lau, Combo Pork and Chicken, Chicken and Vegetable. This delicious, ancient Hawaiian customary meal is taro or ti leaf wrapped around butterfish (yes, the expensive, delicacy fish!) and your choice of chicken, pork or vegetables, wrapping the package tightly, and then steaming until everything is tender and infused with the flavors. Lau lau is a staple in Hawaiian cuisine, often served with rice or poi (mashed taro) at luaus or family gatherings. It's known for its unique, savory flavor and tender, melt-in-your-mouth texture!
45 day shelf life chilled and frozen indefinitely. Steaming is the suggested way to reheat. Use a standard steamer, a double boiler or chafing dishes with sterno flames (these seem to work the best for large quantities) and steam for 15-20 minutes.
If you are unable to steam, place in the microwave with moistened paper towels. Heat in batches and in small increments of time. One lau lau usually takes 2-3 minutes in total.
