History of the Hawaiian Luau

In old Hawaii a luau meant a lavish food extravaganza to honor royalty, foreign dignitaries, powerful chieftains, or hundreds of guests at important weddings, christenings or birthdays. Each guest is customarily greeted with leis of flowers or kukui nuts. Much preparation is required for these often three-day parties. Guests eat a bit, danced a bit, drank a little and sang a lot. A luau is the true experience of "aloha".

Today the luau is a major visitor attraction and dozens are held daily throughout the islands. Needless to say, some preparations have been streamlined, although the traditional roast pig and other authentic delectables are still served.

Your party can be a smash with our foods, invitations and decorations.....